{"id":808,"date":"2016-04-28T13:59:34","date_gmt":"2016-04-28T12:59:34","guid":{"rendered":"http:\/\/www.adammarczak.com\/blog\/?p=808"},"modified":"2016-04-28T14:05:21","modified_gmt":"2016-04-28T13:05:21","slug":"pizza-raz-jeszcze","status":"publish","type":"post","link":"https:\/\/www.adammarczak.com\/blog\/pizza-raz-jeszcze\/","title":{"rendered":"Pizza raz jeszcze."},"content":{"rendered":"<p>Co jaki\u015b czas rze\u017abi\u0119 w m\u0105ce, dro\u017cd\u017cach, grzybach, mi\u0119sie i \u017c\u00f3\u0142tym serze.<br \/>\nPizza mi wychodzi zacna. Coraz lepsza.<\/p>\n<p><a href=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0019.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0019.jpg\" alt=\"\" width=\"1202\" height=\"803\" \/><\/a><\/p>\n<p>Ostatnio o tym wzruszaj\u0105cym serowo-mi\u0119snym wydarzeniu pisa\u0142em trzy lata temu <a href=\"http:\/\/www.adammarczak.com\/blog\/sobotnia-pizza\/\" target=\"_blank\">tutaj<\/a> wi\u0119c postanowi\u0142em, \u017ce pora na powiew \u015bwie\u017co\u015bci&#8230;\u00a0 :)<\/p>\n<p><!--more--><\/p>\n<p>Przez te trzy lata przepis na ciasto uleg\u0142 znacznym modyfikacjom:<\/p>\n<table>\n<tbody>\n<tr>\n<td style=\"text-align: center;\">BY\u0141O<\/td>\n<td style=\"text-align: center;\">JEST<\/td>\n<\/tr>\n<tr>\n<td>\u2013 375g maki pszennej<br \/>\n\u2013 3 \u0142y\u017cki oliwy<br \/>\n\u2013 1,5 \u0142y\u017ceczki soli<br \/>\n\u2013 1,5 \u0142y\u017ceczki cukru<br \/>\n\u2013 15g \u015bwie\u017cych dro\u017cd\u017cy<br \/>\n\u2013 270g wody<\/td>\n<td>\u2013 377g maki pszennej<br \/>\n\u2013 3 \u0142y\u017cki oliwy (mniejsza troch\u0119 \u0142y\u017cka)<br \/>\n\u2013 1,45 \u0142y\u017ceczki soli<br \/>\n\u2013 1,52 \u0142y\u017ceczki cukru<br \/>\n\u2013 16g \u015bwie\u017cych dro\u017cd\u017cy<br \/>\n\u2013 268g wody<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>Pieczarki, ser, mi\u0119cho w postaci szynki tudzie\u017c innego kie\u0142badrona zawsze daj\u0119 w ilo\u015bci &#8222;na pa\u0142\u0119 i co akurat w zanadrzu&#8221;.<\/p>\n<p>Najwi\u0119ksz\u0105 r\u00f3\u017cnic\u0105 jest jednak to, \u017ce ciasto miesza m\u00f3j prywatny niewolnik kupiony za mniej wi\u0119cej r\u00f3wnowarto\u015b\u0107 kwoty sto dwadzie\u015bcia dolary. Niewolnik jest \u0142adny, ma jednego kikuta,\u00a0 pochodzi z chin i zapieprza za gar\u015b\u0107 pr\u0105du 230V. Mieszka w szafce. Bardzo fajna sprawa &#8211; polecam!\u00a0 :)<\/p>\n<p>I co tu si\u0119 rozpisywa\u0107 jak s\u0105 zdj\u0119cia? Smakuje tak jak wygl\u0105da.<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0001.jpg\"><img decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0001.jpg\" alt=\"\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0002.jpg\"><img decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0002.jpg\" alt=\"\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0003.jpg\"><img decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0003.jpg\" alt=\"\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0005.jpg\"><img decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0005.jpg\" alt=\"\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0008.jpg\"><img decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0008.jpg\" alt=\"\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0011.jpg\"><img decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0011.jpg\" alt=\"\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0012.jpg\"><img decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0012.jpg\" alt=\"\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0013.jpg\"><img decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0013.jpg\" alt=\"\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0014.jpg\"><img decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0014.jpg\" alt=\"\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0015.jpg\"><img decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0015.jpg\" alt=\"\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0017.jpg\"><img decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0017.jpg\" alt=\"\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0018.jpg\"><img decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0018.jpg\" alt=\"\" \/><\/a><\/p>\n<p><a href=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0021.jpg\"><img decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/www.adammarczak.com\/galeria\/galleries\/2016\/20160400_marshalls_pizza\/marshalls_pizza_0021.jpg\" alt=\"\" \/><\/a><\/p>\n<p>Dosta\u0142em \u015blinotoku. W sobot\u0119 zn\u00f3w zrobi\u0119.<\/p>\n<p>Jakby co, kilka zdj\u0119\u0107 wi\u0119cej tutaj:<br \/>\n<a href=\"http:\/\/www.adammarczak.com\/galeria\/index.php?\/category\/20160400_marshalls_pizza\">http:\/\/www.adammarczak.com\/galeria\/index.php?\/category\/20160400_marshalls_pizza<\/a><\/p>\n<p>&nbsp;<\/p>\n<p>PS.<br \/>\nSosy pomidorowy i czosnkowy do tej piccy (zacne!) przygotowuje moja prywatna Kobia\u0142ka Kamila.<br \/>\nKocham ja j\u0105 wi\u0119c nie tylko za same cycki ale i za te sosy w\u0142a\u015bnie.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Co jaki\u015b czas rze\u017abi\u0119 w m\u0105ce, dro\u017cd\u017cach, grzybach, mi\u0119sie i \u017c\u00f3\u0142tym serze. Pizza mi wychodzi zacna. Coraz lepsza. Ostatnio o tym wzruszaj\u0105cym serowo-mi\u0119snym wydarzeniu pisa\u0142em trzy lata temu tutaj wi\u0119c postanowi\u0142em, \u017ce pora na powiew \u015bwie\u017co\u015bci&#8230;\u00a0 :)<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[102,2],"tags":[175,176],"class_list":["post-808","post","type-post","status-publish","format-standard","hentry","category-kuchnia","category-ogolne","tag-kuchnia","tag-pizza"],"_links":{"self":[{"href":"https:\/\/www.adammarczak.com\/blog\/wp-json\/wp\/v2\/posts\/808","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.adammarczak.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.adammarczak.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.adammarczak.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.adammarczak.com\/blog\/wp-json\/wp\/v2\/comments?post=808"}],"version-history":[{"count":1,"href":"https:\/\/www.adammarczak.com\/blog\/wp-json\/wp\/v2\/posts\/808\/revisions"}],"predecessor-version":[{"id":809,"href":"https:\/\/www.adammarczak.com\/blog\/wp-json\/wp\/v2\/posts\/808\/revisions\/809"}],"wp:attachment":[{"href":"https:\/\/www.adammarczak.com\/blog\/wp-json\/wp\/v2\/media?parent=808"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.adammarczak.com\/blog\/wp-json\/wp\/v2\/categories?post=808"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.adammarczak.com\/blog\/wp-json\/wp\/v2\/tags?post=808"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}